The Boy and I headed to Fremantle on a sunny Sunday to say goodbye to most of my book collection at Elizabeth’s Bookstore – but first,…
Category: Food
One Thing: meat-free
Following on from my post about New Year’s resolutions, here’s the One Thing I’ll be focusing on for February – going without meat. Personally I don’t…
Edible art at GOMA
Whilst in Brisbane for Eat Drink Blog ’14, my sole touristy goal was to visit GOMA, the Queensland Gallery of Modern Art. I find modern…
Give a Fork – a waste free dinner
Food is a huge part of my life – I spend a lot of my time cooking, eating, or thinking about what I’m going to…
Rooftop beehive tour
As part of Eat Drink Blog this year, we had a choice of three different activities for the Sunday. Whilst food styling and beer appreciation…
Eat Drink Blog (& sketchnote)
Australia’s annual conference run by food bloggers, for food bloggers rolled around again – this time in sunny Brisbane. I ate, I drank, I [micro]…
Treacle Tarts & Harry Potter
Something you may or may not have picked up about me from reading this blog: I am quite the nerd. So when a Hogwarts letter for…
Drying Rose Petals
In case you were wondering about the fate of those roses from earlier this week – they’ve been dried and squirrelled away for sprinkling on…
Shortbread & dulce de leche cookies
Last weekend I was in the fortunate position of having leftover dulce de leche and nothing to eat it with. As much as I like…
Harvest
This weekend’s harvest: Fourteen grape tomatoes, of various ripeness levels. I’ve found that they tend to split or get attacked by bugs if I let…
BBQ Pork Buns
If there’s one yum cha dish I can’t resist, it’s char siu bao or steamed BBQ pork buns. More heavy and doughy than all of the…
Winter Feast
As always, I’m terrible at taking photos of my dinner parties. This time I spent most of the day cooking and cleaning, with just enough…